#Borscht
Live, measured metrics for the hashtag #Borscht from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #borscht
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · fosstodon.org (Mastodon public tags API) · fetched 2026-10-21 09:27 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · fosstodon.org (Mastodon public search API) · fetched 2026-10-21 09:27 UTCLive pulse
measured · fosstodon.org (Mastodon tag timeline) · fetched 2026-10-21 09:27 UTCEverything below is measured over the latest 40 public posts (spanning ~24552 hours).
Posting hours (UTC) — busiest: 17:00
Languages: English (32) · German (2) · Spanish (1) · Russian (1)
Avg boosts / post: 0.6
Top of the latest posts
Today I have made a whole load of #slop! #lunch #cooking #soup #borscht #MadeByHumans
I stole #borscht (hog weed) from nature (ditch by the road) Ref:https://kolektiva.social/@licho/114695209210952641 #Apiaceae #Heracleum #Botany #biology #plants #gardening
#Borscht for today's #healthy #nutritious #lunch. #Beetroot, #tomato, #BeefStock, dash of #Vinegar, #peppercorns. Looking forward to all the whining about how this doesn't match what various peoples' grandmothers made. #cooking
What “borscht” means
Wiktionary · Wikipediaborscht/bɔːʃt/
- nounA beetroot soup that can be served hot or cold, usually with sour cream.
Borscht is a sour soup, made with meat stock, vegetables and seasonings, common in Eastern Europe, Central Europe and Northern Asia. In English, the word borscht, borrowed via Yiddish, is most often associated with the variant of the soup originating in Ukraine, made with red beetroots as one of the main ingredients, which give the dish its distinctive red color. The same name, however, is also used for a wide selection of sour-tasting soups without beetroots, such as sorrel-based green borscht,
“Borscht” on Wikipedia (CC BY-SA) →#borscht across platforms
every network with a public tag surfaceFollow #borscht straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/borscht