#buttermilk

Live, measured metrics for the hashtag #buttermilk from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.

hashtag.org network · sponsored

Own #buttermilk

This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.

$23.52/ year · 10-character #name
Claim #buttermilk — $23.52/yr→Buy on hashtag.space (web3)
card via hashtag.org · tokens via hashtag.space
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Uses / 7 days
Mastodon
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Accounts / 7 days
Mastodon
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Recent posts
Mastodon
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Recent pace
Mastodon · last 0
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Avg reactions / post
Mastodon · last 0
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Reddit posts / month
Reddit search
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Open-web mentions
hashtag.org Firehose

Day-by-day usage

measured · mastodon.social (Mastodon public tags API) · fetched 2026-09-26 02:55 UTC

No measured public usage for #buttermilk in the last 7 days. That is a real result, and a good one to know: this hashtag is wide open right now. We show a dash before we ever show a made-up number. Browse the trending index for tags with live measurements.

Related hashtags

measured · mastodon.social (Mastodon public search API) · fetched 2026-09-26 02:55 UTC

No related tags with measured usage found for #buttermilk.

Live pulse

measured · Mastodon tag timeline · fetched 2026-09-26 02:55 UTC

No recent public posts found for #buttermilk on Mastodon. Nothing measured, so nothing shown.

What “buttermilk” means

Wiktionary · Wikipedia

buttermilk/ˈbʌtəˌmɪlk/

  • nounThe liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
Full entry on Wiktionary →

Buttermilk is a dairy drink made by adding lactic acid bacteria to milk to produce a fermented dairy drink. Traditionally, it was made from the nearly fat-free milk remaining after churning butter from cream, which was cultured with natural bacteria prior to and during churning, giving a slight sour taste to the buttermilk and preventing spoilage. However, with the ubiquity of refrigeration in industrialized countries, butter in those areas is typically made from uncultured or "sweet" cream. The

“Buttermilk” on Wikipedia (CC BY-SA) →

#buttermilk across platforms

every network with a public tag surface

Follow #buttermilk straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.

Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/buttermilk