#fermentedfoods
Live, measured metrics for the hashtag #fermentedfoods from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #fermentedfoods
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Day-by-day usage
measured · fosstodon.org (Mastodon public tags API) · fetched 2026-07-30 10:59 UTC1 uses by 1 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · fosstodon.org (Mastodon public search API) · fetched 2026-07-30 10:59 UTCLive pulse
measured · fosstodon.org (Mastodon tag timeline) · fetched 2026-07-30 10:59 UTCEverything below is measured over the latest 40 public posts (spanning ~8007 hours).
Posting hours (UTC) — busiest: 09:00
Languages: English (39)
Avg boosts / post: 0.2
Top of the latest posts
Have some pickles. They're great for the gut (fermented is better, but pickled will do). #food #FermentedFoods #PickledFoods
Tarhana is a dried soup starter made from fermented grain + yogurt/fermented milk, then dried into coarse crumbs 🍲✨. Mixed with water/stock/milk, it thickens into a tangy, shelf-stable soup across Central Asian, Persian, Balkan & Middle Ea
The final #Oxford #CaféSci of the summer before we take a break in August is #today, 14th July, and sees a discussion of metabolic #health and how it's affected by #fermentedFoods. Usual place (Dept of Pharmacology, Mansfield Road, Oxford),
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/fermentedfoods