#gelatine
Live, measured metrics for the hashtag #gelatine from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #gelatine
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · fosstodon.org (Mastodon public tags API) · fetched 2026-10-10 18:03 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · fosstodon.org (Mastodon public search API) · fetched 2026-10-10 18:03 UTCLive pulse
measured · fosstodon.org (Mastodon tag timeline) · fetched 2026-10-10 18:03 UTCEverything below is measured over the latest 24 public posts (spanning ~75767 hours).
Posting hours (UTC) — busiest: 20:00
Languages: English (11) · German (10) · Danish (1) · French (1) · Dutch (1)
Avg boosts / post: 1
Top of the latest posts
#ingrediens 🔎 Gris eller guld? Har du duftet grisegelatinen, før den ender i din #guldbamse — bare for at få den rigtige tyggefornemmelse? #gelatine
https://nkvssp.thecomicseries.com/comics/659/ #fun #MedicalFact by Ralph! #Ralph #Puppy #Jello #whydoyouknowthis #tuesdayvibes #funfacts #webcomics #webcomicchat #comicbookhour #comics #NKVSSP #gelatine #medical #silly #temperature #enzymes
Oh, das muss man auch erstmal hinbekommen: Die "White Wheaties" #Cornflakes von "ja!" sind nicht #vegetarisch. Da ist #Gelatine mit drin. Und hat somit tierische Bestandteile.
What “gelatine” means
WikipediaGelatin in American English or gelatine in British English is a translucent, colorless, flavorless food ingredient, commonly derived from collagen taken from animal body parts. It is brittle when dry, and rubbery when moist. It may also be referred to as hydrolyzed collagen, collagen hydrolysate, gelatine hydrolysate, hydrolyzed gelatine, and collagen peptides after it has undergone hydrolysis. It is commonly used as a gelling agent in food, beverages, medications, drug or vitamin capsules, phot
“Gelatin” on Wikipedia (CC BY-SA) →#gelatine across platforms
every network with a public tag surfaceFollow #gelatine straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/gelatine