#homebaking

Live, measured metrics for the hashtag #homebaking from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.

hashtag.org network · sponsored

Own #homebaking

This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.

$23.52/ year · 10-character #name
Claim #homebaking — $23.52/yr→
Annual, renews each year
Buy on hashtag.space (web3)
one-timepay once, yours for life
card via hashtag.org · tokens via hashtag.space
13
Uses / 7 days
Mastodon
12
Accounts / 7 days
Mastodon
40
Recent posts
Mastodon
~0/hr
Recent pace
Mastodon · last 40
0.7
Avg reactions / post
Mastodon · last 40

Day-by-day usage

measured · fosstodon.org (Mastodon public tags API) · fetched 2026-07-27 07:23 UTC
3
07-21
2
07-22
0
07-23
5
07-24
1
07-25
1
07-26
1
07-27

13 uses by 12 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.

Related hashtags

measured · fosstodon.org (Mastodon public search API) · fetched 2026-07-27 07:23 UTC
#homebakingclub
0 uses · 0 accounts / 7d

Live pulse

measured · fosstodon.org (Mastodon tag timeline) · fetched 2026-07-27 07:23 UTC

Everything below is measured over the latest 40 public posts (spanning ~1025 hours).

Posting hours (UTC) — busiest: 17:00

00:0012:0023:00

Languages: German (15) · French (11) · English (3)

Avg boosts / post: 0.9

Top of the latest posts

  • @brotbacken #brotbacken #sauerteig #BreadPosting #homebaking #sourdough Abendbrot. Dinkelbrot nach dem Rezept von Lutz Geißler aus dem Buch "Brot backen in Perfektion". Meine Frau hat - angesichts der #Hitze - ein strenges Backverbot erlass

    lutz_@[email protected]♥ 12↻ 12026-06-23 18:58 UTCView post →

  • Abendbrot. Vier-Stunden-Brötchen nach dem Rezept von Marcel Paa https://www.youtube.com/watch?v=K8GBUc2KCAU Einfach, schnell und superlecker! Bei den Sesambrötchen habe das Einschneiden vergessen, sie haben dennoch deutlich an Volumen gewon

    lutz_@[email protected]♥ 8↻ 22026-06-16 19:38 UTCView post →

  • So, der Teig ist jetzt in der Stockgare für zweieinhalb Stunden oder mehr. Nun ist erst mal wieder Ruhe an diesem entspannten Sonntags-Backtag. Zwischendurch nur mal dehnen und falten. Täte mir auch ganz gut. Ich habe mich mal wieder für da

    Mika@[email protected]♥ 2↻ 12026-07-19 08:29 UTCView post →

Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/homebaking