#jour18

Live, measured metrics for the hashtag #jour18 from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.

hashtag.org network · sponsored

Own #jour18

This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.

$520.70/ year · 6-character #name
Claim #jour18$520.70/yrBuy on hashtag.space (web3)
card via hashtag.org · tokens via hashtag.space
0
Uses / 7 days
Mastodon
0
Accounts / 7 days
Mastodon
14
Recent posts
Mastodon
~0/hr
Recent pace
Mastodon · last 14
0.1
Avg reactions / post
Mastodon · last 14

Day-by-day usage

measured · fosstodon.org (Mastodon public tags API) · fetched 2026-07-28 15:53 UTC
0
07-22
0
07-23
0
07-24
0
07-25
0
07-26
0
07-27
0
07-28

0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.

Related hashtags

measured · fosstodon.org (Mastodon public search API) · fetched 2026-07-28 15:53 UTC

Live pulse

measured · fosstodon.org (Mastodon tag timeline) · fetched 2026-07-28 15:53 UTC

Everything below is measured over the latest 14 public posts (spanning ~26315 hours).

Top of the latest posts

  • #31ChallengeBDMC #Jour18 Qui est le personnage le plus agaçant du 9ème art ? Si Donald à un côté loser colérique, il est tout de même attachant, alors que le personnage de Gontran Bonheur est vraiment une enflure particulièrement énervant.

    𝕿ℌ𝕠ϻѦᔕ ℂ𝓵๏𝖚έ🔨@[email protected]102025-10-18 03:21 UTCView post →
  • #AffabulleBD #Jour18 Thème : TOURISME Si le tourisme temporelle inventé par Panaccione & Albertini peut se révéler dangereux, le tourisme façon Fabcaro est bien plus drôle et peinard, par contre le tourisme dans les Balkans avec De Crécy a

    𝕿ℌ𝕠ϻѦᔕ ℂ𝓵๏𝖚έ🔨@[email protected]102025-08-18 03:35 UTCView post →
  • Calendrier de l'Avent des fromages Jour 18: Pink Queen Famille: vache Lait: thermisé Type de pâte: pressée non cuite Pays: Suisse Matières grasses: 31% Sur demande d'un client d'Hong Kong, Jürg Stadelmann a créé un fromage rose. Afin de lui

    s1m0n4@[email protected]002025-12-19 10:22 UTCView post →

Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/jour18