#kveik

Live, measured metrics for the hashtag #kveik from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.

hashtag.org network · sponsored

Own #kveik

This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.

$1,129.43/ year · 5-character #name
Claim #kveik — $1,129.43/yr→Buy on hashtag.space (web3)
card via hashtag.org · tokens via hashtag.space
0
Uses / 7 days
Mastodon
0
Accounts / 7 days
Mastodon
33
Recent posts
Mastodon
~0/hr
Recent pace
Mastodon · last 33
0.5
Avg reactions / post
Mastodon · last 33

Day-by-day usage

measured · fosstodon.org (Mastodon public tags API) · fetched 2026-07-28 02:53 UTC
0
07-22
0
07-23
0
07-24
0
07-25
0
07-26
0
07-27
0
07-28

0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.

Related hashtags

measured · fosstodon.org (Mastodon public search API) · fetched 2026-07-28 02:53 UTC
#kveiktheworld
0 uses · 0 accounts / 7d
#kveiktut
0 uses · 0 accounts / 7d
#kveikur
0 uses · 0 accounts / 7d

Live pulse

measured · fosstodon.org (Mastodon tag timeline) · fetched 2026-07-28 02:53 UTC

Everything below is measured over the latest 33 public posts (spanning ~38219 hours).

Posting hours (UTC) — busiest: 21:00

00:0012:0023:00

Languages: English (20) · Norwegian Bokmål (9) · Norwegian (2) · Swedish (1)

Avg boosts / post: 0.4

Top of the latest posts

  • I love how this kveik yeast creates nebulas at the start of fermentation. This is around 3h since I pitched dry yeast. K-14 from the Kveik Yeastery. #homebrewing #beer #kveik

    Dovy brews@[email protected]♥ 9↻ 12025-09-06 21:46 UTCView post →

  • This is where I work. Learn about Norwegian Yeast. https://partner.sciencenorway.no/beer-biochemistry-food-technology/this-norwegian-yeast-is-sought-after-by-microbreweries-around-the-world/2234728 #beersofmastodon #kveik #yeast #brewing #b

    Arne NB@[email protected]♥ 6↻ 12023-08-22 16:44 UTCView post →

  • Some people expressed interest in how to dry kveik so here's a couple photos of the dried Framgarden. I poured it in a thin (~1/8in/3mm) layer on the parchment paper and stuck it in the dehydrator set to its lowest temp (90°F/23°C) and ran

    Mute Dog Brewing@[email protected]♥ 1↻ 12025-12-17 18:22 UTCView post →

Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/kveik