#mockmill

Live, measured metrics for the hashtag #mockmill from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.

hashtag.org network · sponsored

Own #mockmill

This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.

$110.68/ year · 8-character #name
Claim #mockmill$110.68/yr
Annual, renews each year
Buy on hashtag.space (web3)
one-timepay once, yours for life
card via hashtag.org · tokens via hashtag.space
0
Uses / 7 days
Mastodon
0
Accounts / 7 days
Mastodon
40
Recent posts
Mastodon
~0/hr
Recent pace
Mastodon · last 40
0.5
Avg reactions / post
Mastodon · last 40

Day-by-day usage

measured · mas.to (Mastodon public tags API) · fetched 2026-07-27 12:20 UTC
0
07-21
0
07-22
0
07-23
0
07-24
0
07-25
0
07-26
0
07-27

0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.

Related hashtags

measured · mas.to (Mastodon public search API) · fetched 2026-07-27 12:20 UTC

Live pulse

measured · mas.to (Mastodon tag timeline) · fetched 2026-07-27 12:20 UTC

Everything below is measured over the latest 40 public posts (spanning ~1009 hours).

Posting hours (UTC) — busiest: 08:00

00:0012:0023:00

Languages: English (40)

Avg boosts / post: 2

Top of the latest posts

  • Just out of the oven - multi-seeded sourdough (see recipe from previous posts) using a San Francisco starter, 5% cracked wheat, 25% home milled flour (using a Mockmill 100), 60g olive oil, zest 1 lemon, sage and 700g very strong Canadian wh

    Sourdough2021@[email protected]322023-04-03 08:36 UTCView post →
  • Out of the oven. Now this smells good! Multi-seeded (40g of mixed seeds) sourdough (see recipe from previous posts) using an Alaskan starter, 5% cracked Emmer wheat, 20% home milled Emmer flour, 10% Mulika flour (using a Mockmill 100), 60g

    Sourdough2021@[email protected]262023-04-14 08:04 UTCView post →
  • Fresh out of the oven - seeded sourdough (see recipe from previous posts) using a San Francisco starter, 200g scalded home milled organic Einkorn flour, 50g home milled organic Spelt flour, 50g scalded cracked Einkorn wheat (using a Mockmil

    Sourdough2021@[email protected]202023-03-22 07:50 UTCView post →

Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/mockmill