#salsiccia
Live, measured metrics for the hashtag #salsiccia from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #salsiccia
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · mas.to (Mastodon public tags API) · fetched 2026-10-19 18:24 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · mas.to (Mastodon public search API) · fetched 2026-10-19 18:24 UTCLive pulse
measured · mas.to (Mastodon tag timeline) · fetched 2026-10-19 18:24 UTCEverything below is measured over the latest 24 public posts (spanning ~38280 hours).
Posting hours (UTC) — busiest: 16:00
Languages: German (12) · English (4) · Italian (3) · Swedish (1)
Avg boosts / post: 0.3
Top of the latest posts
#Focaccia #salsiccia e #cipolle rosse (“”) Focaccia with #sausage and red #onions, plus Tuscan-style herbs. #food
Sommerliche Grillerei heute: Salsiccia mit Pflücksalat, Schafskäse, Tomaten, gegrillter Paprika und Oliven #bbq #bbqlovers #bbqnerd #fedibbq #foodporn #foodlovers #salsiccia #italianstyle
https://www.europesays.com/it/519888/ Salsicce piccanti ritirate dal mercato per nitrati oltre i limiti di legge: ecco il lotto da controllare #Health #IT #Italia #Italy #salsiccia #SalsicciaRitirata #Salute #supermercato
What “salsiccia” means
WikipediaA wide variety of sausages are made in Italy, having evolved through the centuries into many regional varieties. The sausages will typically be either a type of fresh sausage, or a type of dried sausage. There are also some types of sausages that can be either used fresh or cured, such as Tuscan sausages.
“Sausages in Italian cuisine” on Wikipedia (CC BY-SA) →#salsiccia across platforms
every network with a public tag surfaceFollow #salsiccia straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/salsiccia