#sauerbraten
Live, measured metrics for the hashtag #sauerbraten from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #sauerbraten
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · mastodon.online (Mastodon public tags API) · fetched 2026-10-18 11:55 UTC1 uses by 1 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · mastodon.online (Mastodon public search API) · fetched 2026-10-18 11:55 UTCLive pulse
measured · mastodon.online (Mastodon tag timeline) · fetched 2026-10-18 11:55 UTCEverything below is measured over the latest 38 public posts (spanning ~51326 hours).
Posting hours (UTC) — busiest: 16:00
Languages: German (22) · English (11) · Russian (1) · Spanish (1)
Avg boosts / post: 0.2
Top of the latest posts
Das #Rezept des Tages: 🥯Böhmisch-Sächsische #Knödel. ✨ Altbackene #Brötchen, #Eier und #Mehl werden zu einem #Teig verarbeitet und anschließend in #Salzwasser gegart. Diese Knödel sind die perfekte Beilage zu herzhaften Gerichten wie #Saue
Da die Fritten eine derartige positive Resonanz erfahren haben [bei den Herren😉] hier noch eine Anregung für Nachbasteln ausländischer Spezialitäten 🇧🇪 boulette liégois/boulettes a là liégoises, sprich Frikadellen Lütticher Art. Gebraten
Today's fusion #dinner: Pork shoulder #Zoervleisj / #Sauerbraten #nl #de #rheinmaas #rijnmaas
What “sauerbraten” means
Wiktionary · Wikipediasauerbraten
- nounA German dish of roasted marinated horsemeat or (now more frequently) beef or pork.
Sauerbraten is a traditional German roast of heavily marinated meat. It is regarded as a national dish of Germany, and is frequently served in German-style restaurants internationally. It can be cooked from a variety of meats, most often from beef, but also from chicken, lamb and mutton, pork and horse. Before cooking, the raw meat is marinated for 5 to 15 days in a mixture of wine or vinegar, water, herbs, spices, and seasonings. Usually, tougher cuts of meat, such as rump roast or bottom round
“Sauerbraten” on Wikipedia (CC BY-SA) →#sauerbraten across platforms
every network with a public tag surfaceFollow #sauerbraten straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/sauerbraten