#Tagatose
Live, measured metrics for the hashtag #Tagatose from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #tagatose
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · mastodon.social (Mastodon public tags API) · fetched 2026-10-13 22:26 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · mastodon.social (Mastodon public search API) · fetched 2026-10-13 22:26 UTCNo related tags with measured usage found for #tagatose.
Live pulse
measured · mastodon.social (Mastodon tag timeline) · fetched 2026-10-13 22:26 UTCEverything below is measured over the latest 3 public posts (spanning ~970 hours).
Posting hours (UTC)
Languages: English (3)
Avg boosts / post: 1
Top of the latest posts
"Tagatose delivers about 92% of the sweetness of sucrose -- table sugar -- while containing roughly 60% fewer calories. It has been classified by the FDA as 'generally recognized as safe,' meaning it can be used in consumer food products. T
Hrm. Possibly bad news for people who prefer diet fizzy drinks for whatever reason. #aspartame #saccharin #acesulfame #erythritol #xylitol #sorbitol #tagatose https://scitechdaily.com/popular-sugar-substitutes-linked-to-faster-cognitive-dec
Monk fruit is superior in nearly every way to #tagatose. Regardless, it's long past time to replace sugar in mass production. #SugarSubstitute #MonkFruit #health https://www.sciencealert.com/scientists-found-a-sugar-thats-sweet-low-calorie-
What “tagatose” means
WikipediaTagatose is a hexose monosaccharide found in small quantities in a variety of foods and has attracted attention as an alternative sweetener. It is often found in dairy products, because it is formed when milk is heated. It is similar in texture and appearance to sucrose :215 and is 92% as sweet,:198 but with only 38% of the calories.:209 Tagatose is generally recognized as safe by the Food and Agriculture Organization and the World Health Organization, and has been since 2001. Since it is metabo
“Tagatose” on Wikipedia (CC BY-SA) →#tagatose across platforms
every network with a public tag surfaceFollow #tagatose straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/tagatose