#yimian
Live, measured metrics for the hashtag #yimian from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #yimian
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · mas.to (Mastodon public tags API) · fetched 2026-10-18 01:47 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · mas.to (Mastodon public search API) · fetched 2026-10-18 01:47 UTCNo related tags with measured usage found for #yimian.
Live pulse
measured · mas.to (Mastodon tag timeline) · fetched 2026-10-18 01:47 UTCEverything below is measured over the latest 3 public posts (spanning ~72 hours).
Posting hours (UTC)
Languages: English (3)
Avg boosts / post: 0
Top of the latest posts
FYI: NIQ gains YiMian brand and 100 clients in Flywheel Asia deal: NIQ closed the deal this week, absorbing Flywheel's YiMian platform and its 100-plus clients across China and Southeast Asia, extending digital shelf data reach. https://ppc
ICYMI: NIQ gains YiMian brand and 100 clients in Flywheel Asia deal: NIQ closed the deal this week, absorbing Flywheel's YiMian platform and its 100-plus clients across China and Southeast Asia, extending digital shelf data reach. https://p
NIQ gains YiMian brand and 100 clients in Flywheel Asia deal: NIQ closed the deal this week, absorbing Flywheel's YiMian platform and its 100-plus clients across China and Southeast Asia, extending digital shelf data reach. https://ppc.land
What “yimian” means
WikipediaYi mein or yimian is a variety of flat Cantonese egg noodles made from wheat flour. They are known for their golden brown color and chewy characteristics. The slightly chewy and slightly spongy texture of the noodles is due to the lye water used in making the dough, which is then fried and dried into flat patty-like dried bricks.
“Yi mein” on Wikipedia (CC BY-SA) →#yimian across platforms
every network with a public tag surfaceFollow #yimian straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/yimian