#zungenwurst
Live, measured metrics for the hashtag #zungenwurst from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #zungenwurst
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · fosstodon.org (Mastodon public tags API) · fetched 2026-08-23 14:34 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · mastodon.social (Mastodon public search API) · fetched 2026-08-23 14:34 UTCNo related tags with measured usage found for #zungenwurst.
Live pulse
measured · Mastodon tag timeline · fetched 2026-08-23 14:34 UTCNo recent public posts found for #zungenwurst on Mastodon. Nothing measured, so nothing shown.
What “zungenwurst” means
WikipediaBlood tongue, or Zungenwurst, is a variety of German head cheese with blood. It is a large head cheese that is made with pig's blood, suet, bread crumbs and oatmeal with chunks of pickled beef tongue added. It has a slight resemblance to blood sausage. It is commonly sliced and browned in butter or bacon fat prior to consumption. It is sold in markets pre-cooked and its appearance is maroon to black in color.
“Blood tongue” on Wikipedia (CC BY-SA) →#zungenwurst across platforms
every network with a public tag surfaceFollow #zungenwurst straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/zungenwurst