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7000 East Mayo Boulevard
Phoenix, AZ
(480) 892-0512
[email protected]
https://caldwellcountybbq.com/ · Claim this restaurant listing — free dofollow link + 5 keywords
Contact details enriched from Caldwell County BBQ’s website.
Hours: SAT 11:00 AM - 9:00 PM
Cuisine: barbecue
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Looking for a restaurant in Phoenix? Caldwell County BBQ is listed here. You can reach it by phone at (480) 892-0512. Sunnyslope Mountain also known as "S" Mountain is a large, rocky, nearly symmetric hill in the Sunnyslope section of Phoenix, Arizona. The menu centers on barbecue cooking. Its website is https://caldwellcountybbq.com/. The area sees roughly 12 inches of rain a year. It's located at 7000 East Mayo Boulevard. On top of that, Hours: SAT 11:00 AM - 9:00 PM. Wood-smoked Texas-style BBQ with 20-hour brisket, St. Louis ribs, and homestyle sides in a relaxed, backyard dining atmosphere. Other restaurants nearby include Blue Agave (0.1 mi) and AZ Kabob House (0.3 mi). ================================================================================ If you love BBQ, then you’re going to LOVE Caldwell County BBQ. We take great pride and care in preparing our simple back-to-basics Texas-style BBQ. Our meat is 100% wood-smoked, fueled with a mixture of mesquite and pecan—no gas, no propane—in our monster homemade smokers. All around the United States “low and slow” has become the slogan. Low heat and slow timing have become a favorite for creating juicy tenderness and natural smoke flavor. Your favorite food just a click away - order and take out here. You will enjoy it! Texas meat-market style barbecue with nods to Arizona, like citrus and a little bit of green chile zip. You’re going to love our beef brisket, slow-cooked for 20 hours until it is tender and moist. Our tender, fall-off-the-bone St. Louis ribs spare nothing on flavor. If you can’t visit us, let us bring the BBQ to you, we now do catering! All catering packages include preparation, service, paper products, utensils, and cleanup. We also include our complimentary condiments (pickles, jala
Wood-smoked Texas-style BBQ with 20-hour brisket, St. Louis ribs, and homestyle sides in a relaxed, backyard dining atmosphere.
HoursSAT 11:00 AM - 9:00 PM