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12125 Day Street
Moreno Valley, CA
+1 951-394-8924
[email protected]
https://www.francehouseofcrepes.com · Claim this restaurant listing — free dofollow link + 5 keywords
Contact details enriched from France House of Crêpes’s website.
Hours: Mo-Su 08:00-22:00
Cuisine: french, crepe
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Looking for a restaurant in Moreno Valley? France House of Crêpes is listed here. The menu centers on french, crepe cooking. Hours: Mo-Su 08:00-22:00. Beyond that, the local food scene leans toward Pizza, American, Mexican. Other restaurants nearby include Big Bowl (0.4 mi) and Buffalo Wild Wings (0.5 mi). You can reach it by phone at +1 951-394-8924. Moreno Valley is a city in Riverside County, California, United States, and is part of the Riverside–San Bernardino metropolitan area. The Riverside University Health System - Medical Center, or RUHS-MC, formerly Riverside County Regional Medical Center, or RCRMC, and also formerly Riverside…. Its website is https://www.francehouseofcrepes.com. It's located at 12125 Day Street. https://www.clover.com/online-ordering/france-house-of-crepes-moreno-valley https://www.clover.com/online-ordering/france-house-of-crepes-moreno-valley Creperie FRANCE HOUSE OF CREPES Hazelnut spread with cocoa, fresh strawberries, bananas, chocolate, walnuts, and Chantilly cream served a la mode with a scoop of French Vanilla ice cream. Broccoli, cauliflower, sweet red pepper, spinach, and feta cheese, garnished with grated Parmesan. ======================================================================================================================= In the time of COVID-19, we are all experiencing a change in our usual routines. Just know, we are in this together! At FHC our focus is keeping everyone safe and fed. We are complying with all Riverside County COVID regulations. Until further notice, all dining is on our patio, al fresco! FHC Executive Chef Leti Quehl has been busy practicing her culinary artistry. Here is one of her new creations - The Raphel, a warm crepe with tender chicken, bacon, mushrooms, sweet red and green peppers, onions, and jalapeño in her signature cream