Colorado's Rib & Chop House ↗

5935 Dublin Boulevard
Colorado Springs, CO
+1-719-597-2510
https://ribandchophouse.com/colorado-springs-colorado/ · Claim this restaurant listing — free dofollow link + 5 keywords

Hours: Mo-Su 11:00-22:00
Cuisine: american, steak house
Payments: cash, credit cards

✓ Google Business Profile: listed on Google

Looking for a restaurant in Colorado Springs? Colorado's Rib & Chop House is listed here. Other restaurants nearby include Kanpai Sushi (0.1 mi) and Dion's Pizza (0.2 mi). Colorado Springs gets about 320 sunny days a year. Its website is https://ribandchophouse.com/colorado-springs-colorado/. Also, Payments accepted: cash, credit cards. Hours: Mo-Su 11:00-22:00. Roy J. Wasson High School was the second-oldest high school in District 11 in Colorado Springs, Colorado, United States. You can reach it by phone at +1-719-597-2510. Summers in Colorado Springs average near 80°F and winters settle around 15°F, so restaurants here work around the seasons. The menu centers on american, steak house cooking. It's located at 5935 Dublin Boulevard. Located at 5935 Dublin Blvd. Suite 190, Rib & Chop House offers a premier dining destination in the growing northeast area of Colorado Springs. Our restaurant features a warm and family-friendly atmosphere that blends high-end steakhouse quality with our signature “Rocky Mountain Hospitality”. Guests can enjoy exceptional service in a setting designed for everything from casual lunches to special celebratory dinners, and we are proud to serve as a hub for the community, including hosting the Air Force Academy Athletics coaches’ shows. Our menus offer a diverse selection of high-quality dishes, featuring aged Certified Angus Beef® steaks like our 10 oz. Baseball Cut Top Sirloin and the lean, tender 9 oz. Famous Filet. Guests can also indulge in our renowned Fulton Street Baby Back Ribs, which are marinated for 24 hours, slow-cooked in a special oven, and finished on the grill with a smoky BBQ sauce glaze. For lunch, we provide a range of perfectly prepared items from hearty Bison Bacon Burgers and French Dips to fresh seafood like Cedar Plank Salmon and specialty salads. To complemen