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620 Chartres Street
New Orleans, LA
+1 504-267-3500
https://dorismetropolitan.com/new-orleans · Claim this restaurant listing — free dofollow link + 5 keywords
Hours: Tu-Su 17:00-22:00; Fr 12:00-14:30,17:00-22:00
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Doris Metropolitan operates as a restaurant in New Orleans, LA. It's located at 620 Chartres Street. Other restaurants nearby include 801 Royal (0.1 mi) and Antoine's Restaurant (0.1 mi). Hours: Tu-Su 17:00-22:00; Fr 12:00-14:30,17:00-22:00. The area sees roughly 63 inches of rain a year. Muskrat Scrambler was a steel roller coaster located at Six Flags New Orleans in Louisiana. You can reach it by phone at +1 504-267-3500. Its website is https://dorismetropolitan.com/new-orleans. Services here include , , , . Doris Metropolitan is a high-end restaurant that handcrafts modern flavors and techniques that embrace Middle Eastern heritage and elevate the traditional steakhouse experience. Menu highlights include in-house dry aged beef and other high-quality meats that complement seasonal sides, vegetable-focused shared plates, exotic and locally sourced seafood, and a hand-selected caviar menu. Our house-crafted cocktails, extensive wine list, and fine liquors blend together to offer you the luxuriant dining experience that keeps us thriving. Our restaurant is dedicated to the craft of fine dining and hospitality. Our Middle Eastern roots sets us apart from traditional steakhouses and our many awards and accolades prove our commitment to our creations and guests. With locations in New Orleans, Houston and Costa Rica, our concept has gained accolades near and far. We are winners in Thrillist’s “Top 20 SteakHouses in the U.S.” and Eater’s “Iconic French Quarter Dining Experiences''. We have been mentioned in NOLA.com’s “Best Outdoor Dining in 2021”, Travel + Leisure for “How to Throw an Unforget
Doris Metropolitan is a high-end restaurant that handcrafts modern flavors and techniques that embrace Middle Eastern heritage and elevate the traditional steakhouse experience. Menu highlights include in-house dry aged beef and other high-quality meats that complement seasonal s