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166 Shrewsbury Street
Worcester, MA
+1 508-556-4242
https://www.mezeestiatorio.com · Claim this restaurant listing — free dofollow link + 5 keywords
Hours: Wednesday CLOSED Thursday & Friday 5PM-10PM
Cuisine: greek, mediterranean, wine
Service options: Takeaway · Outdoor seating
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Based in Worcester, MA, Meze Estiatorio is a restaurant on the hashtag.org map. The menu centers on greek, mediterranean, wine cooking. Its website is https://www.mezeestiatorio.com. Hours: Wednesday CLOSED Thursday & Friday 5PM-10PM. Service options include takeaway and outdoor seating. The John Hastings Cottage is an historic house at 31 William Street in Worcester, Massachusetts. The local food scene leans toward American, Pizza, Sandwich. You can reach it by phone at +1 508-556-4242. Also, it's located at 166 Shrewsbury Street. The Thomas F. Doran Three-Decker is an historic three-decker in Worcester, Massachusetts. Other restaurants nearby include 185 Bistro (0.1 mi) and Boulevard Diner (0.1 mi). The restaurant that is now Meze Estiatorio has been long in the making. It all began in the beautifully secluded village of Hrisohorafa, on the eastern bank of Lake Kerkini, Macedonia, Greece. What was eaten everyday was family tradition, passed down by word of mouth and grown (or living) on your land. Fast forward a couple hundred years and here we are, first generation Worcester natives serving what we know so well; authentic, unadulterated Greek food. Kali Orexi! Secure your spot at Meze Estiatorio to experience a culinary journey through Greece. Immerse yourself in our rich flavors and warm hospitality. Village salad comes with tomatoes, cucumbers, red onions, green peppers, topped with crumbled feta cheese, kalamata olives, drizzled with olive oil and red vinegar. Fresh green leaves sliced thin, with kalamata olives and scallions, drizzled with olive oil and freshly squeezed lemon. Fresh beets seasoned, topped with crumbled feta cheese, red onions, and candid walnuts, drizzled with olive oil and balsamic glazed. Steamed wild greens, Kalamata olives, drizzled with olive oil and f