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504 Armour Road
Kansas City, MO
+1-816-216-7210
[email protected]
https://districtbiskuits.com/ · Claim this restaurant listing — free dofollow link + 5 keywords
Contact details enriched from District Biskuits’s website.
Hours: Tu-Th 08:00-14:00; Fr-Su 08:00-16:00
Cuisine: american, breakfast
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© OpenStreetMap contributors
Based in Kansas City, MO, District Biskuits is a restaurant on the hashtag.org map. The area sees roughly 45 inches of rain a year. Hours: Tu-Th 08:00-14:00; Fr-Su 08:00-16:00. Other restaurants nearby include Chappell's Restaurant & Sports Museum (0.1 mi) and F325 BBQ (0.3 mi). The menu centers on american, breakfast cooking. Summers in Kansas City average near 87°F and winters settle around 25°F, so restaurants here work around the seasons. Its website is https://districtbiskuits.com/. You can reach it by phone at +1-816-216-7210. It's located at 504 Armour Road. The Paseo Bridge was a suspension bridge over the Missouri River in Kansas City, Missouri. ================================================================================ Don't miss out on the delicious food our restaurant has to offer. We offer online ordering, so you can enjoy your favorite dishes from the comfort of your own home. E 63rd Street](https://www.toasttab.com/local/order/district-biskuits-63rd-street/r-7df87476-95a1-4906-b1fa-d3d38eaf97e1?) Armour Road](https://order.toasttab.com/online/district-biskuits-504-armour-road) Guroux, a chef from the heart of Kansas City, Missouri, discovered his calling for the culinary arts at a young age. After earning his credentials at Le Cordon Bleu in Atlanta, Georgia, his passion for Kansas City’s rich food culture inspired him to create District Biskuits—a fast-casual brunch and breakfast restaurant dedicated to serving scratch-made biscuits, hearty breakfast sandwiches, and flavorful brunch plates. District Biskuits has become a local favorite for breakfast and brunch in Kansas City. With every plate, Guroux celebrates his hometown’s vibrant flavors, making District Biskuits a must-visit destination for anyone searching
Guroux, a chef from the heart of Kansas City, Missouri, discovered his calling for the culinary arts at a young age. After earning his credentials at Le Cordon Bleu in Atlanta, Georgia, his passion for Kansas City’s rich food culture inspired him to create District Biskuits—a fas
HoursThur 8:00 AM - 2:00 PM