restaurant · Milwaukee, WI

restaurant in Milwaukee, WI

restaurant near Milwaukee, WI

5844 West Bluemound Road
Milwaukee, WI
+1-414-453-3800
https://www.barbieres.com/ · Claim this restaurant listing — free dofollow link + 5 keywords

Cuisine: pizza

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Barbiere's Italian Inn is a restaurant in Milwaukee, WI. You can reach it by phone at +1-414-453-3800. The menu centers on pizza cooking. Also, its website is https://www.barbieres.com/. The North Grant Boulevard Historic District is a neighborhood of stylish houses built on large lots from 1913 to 1931 in Milwaukee, Wisconsin, United States. Milwaukee gets about 230 sunny days a year. It's located at 5844 West Bluemound Road. Our story begins in 1963 when Sal Barbiere opened his restaurant Barbiere's Italian Inn on 106th and Bluemound. Sal, his wife Bernice and son Steve built upon one simple idea “Family, Superb Food and Quality Ingredients“. They created home style Pizza, Lasagna, Meatballs, Sauces,. Other restaurants nearby include Daddy's on Blue Mound (0.2 mi) and Balistreri's Bluemound Inn (0.4 mi). Our story begins in 1963 when Sal Barbiere opened his restaurant Barbiere's Italian Inn on 106th and Bluemound. Sal, his wife Bernice and son Steve built upon one simple idea “Family, Superb Food and Quality Ingredients“. They created home style Pizza, Lasagna, Meatballs, Sauces, Salads and their Famous Garlic Bread. Guests would come from miles away and once they had that first bite of Barbiere’s Garlic Bread, they were hooked. Sal always said “referrals was the best advertisement”. The “word“ traveled quickly about Barbiere’s Italian Inn. Ten years later the Barbiere family moved to its current location on 59th and Bluemound. In 1979 Sal and Bernice retired from the business, although it wasn't unusual to see a "retired Sal" stopping in to help out during the busy lunch hour. Sal’s son Steve and his wife, Kathy continued to offer the same family recipes and quality service that have made Barbiere's Italian Inn a treasure in the Milwaukee area. After 34 rewarding years of service, Steve and Kathy Barbiere decided to retire. In 1997 they sold their restaurant to long time employe

From their website

Our story begins in 1963 when Sal Barbiere opened his restaurant Barbiere's Italian Inn on 106th and Bluemound. Sal, his wife Bernice and son Steve built upon one simple idea “Family, Superb Food and Quality Ingredients“. They created home style Pizza, Lasagna, Meatballs, Sauces,

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